Students enrolled in the Urdu Language and Pakistani Culture course recently experienced a delightful immersion into Pakistani traditions with a class-hosted tea party, followed by a buffet dinner at a Pakistani restaurant.
The event began with a cozy tea spread in the classroom, where students sipped on tea paired with traditional snacks. The gathering provided a perfect opportunity for learners to practice Urdu conversation while appreciating the cultural significance of tea in Pakistani society.
Later, the group visited a local Pakistani eatery, to explore the country’s rich culinary heritage. The buffet featured an array of flavorful dishes and sweets. Students enjoyed the vibrant spices and diverse flavors while discussing the regional variations of Pakistani cuisine.
Food and tea are central to Pakistani hospitality, and this event allowed students to engage with the culture in an authentic setting.
The Urdu Language and Pakistani Culture course continues to blend classroom learning with real-world experiences, fostering a deeper appreciation for Pakistan’s language, traditions, and way of life.